— {Recipes} —
♦ Breakfast:
- Apple Bread Pudding + variations -
- Baked Steel Cut Oats -
- Cocoa Puffed Amaranth Cereal -
- Coconut Flour Pancakes -
- Crustless Quiche -
- Pumpkin Indian Pudding -
- Rhubarb Coffee Cake -
- Shallot-Kale Strata + variations -
- Soaked Muesli -
♦ Snacks:
- Coconut “Cookies” -
- Nut & Dried Fruit Discs -
- Pumpkin-Buckwheat Muffins -
- Raspberry Fruit Leather -
- Roasted Pumpkin Seeds -
- Soaked Whole Wheat Crackers -
♦ Appetizers:
- Elk Liver Pate -
♦ Mains:
- Beef Heart Sandwiches -
- Cheese Sformato -
- Chicken-Vegetable Soup -
- Fajitas -
- Heaven & Earth with Elk Liver -
- Lasagna Florentine -
- Meat Pot Pie -
- Ropa Vieja -
- Savory Galettes -
- Sunchoke Soup -
- Trout with Pan Sauce -
- Turkey Mole -
♦ Sides:
- Cooked Adzuki Beans & Brown Rice -
- Panzanella Salad -
- Wilted Greens with Egg Sauce -
♦ Desserts:
- Amaretti Baked Peaches -
- Apple Bread Pudding -
- Apple Cake with Honey Glaze -
- Baked Pumpkin “Doughnuts” -
- Chocolate Coconut Milk “Ice Cream” -
- Chocolate-Hazelnut Spread -
- Chocolate Zucchini Cake -
- Lemon Pudding -
- Molasses Popcorn Balls -
- Pumpkin Pudding -
- Raspberry-Chocolate Coconut Milk “Ice Cream” -
- Rhubarb Clafoutis -
- Rhubarb Custard Pie -
- Sour Cherry-Almond Bread Pudding -
- Strawberry Coconut Milk “Ice Cream” -
- Whole Wheat Chocolate Cake -
♦ Beverages:
- Coconut Milk -
- Decaf Chai Concentrate -
- Rhubarb-Ginger Syrup -
- Rhubarb Lemonade -
- Water Kefir -
♦ Canning:
- Apple Butter -
- Apple Pie Filling -
- Applesauce -
- Borage Jelly -
- Cherry-Cherry Jam -
- Crab Apple Butter -
- Crab Apple Jelly -
- Dandelion Jelly -
- Elk Meat -
- Glacier Lily Jelly -
- Huckleberry Jam -
- Pickled Snow Peas -
- Plum Butter -
- Raspberry-Cardamom Sauce -
- Raspberry Jam, Seedless -
- Raspberry Juice -
- Raspberry Syrup -
- Rhubarb BBQ Sauce -
- Rhubarb Ketchup -
- Rhubarb-Lemon Thyme Jam + variations -
- Rhubarb-Orange Butter -
- Rhubarb-Raspberry Jam -
- Rhubarb, Stewed -
- Roasted Red Pepper Ketchup -
- Roasted Tomato-Garlic Salsa -
- Rose Hip Ketchup -
- Rose Hip Syrup -
- Salsa Verde -
- Sour Cherry Compote -
- Sour Cherry Juice -
- Sour Cherry Pie Filling -
- Spiced Pickled Cherries -
- Spicy Dilly Beans -
- Strawberry Jam -
- Strawberry-Rhubarb-Onion Jam -
- Tomato-Basil Sauce -
♦ Putting Up:
- Apples -
- Chicken Schmaltz & Stock -
- Nanking Cherry Pancake Syrup -
- Preserving Beets, Freezing -
- Preserving Chives -
- Preserving Crabapples – more -
- Preserving Fish Eggs -
- Preserving Rhubarb -
- Preserving Sour Cherries -
- Preserving Sweet Cherries -
- Preserving Stinging Nettles -
- Preserving Strawberries -
- Preserving Tomatoes, Dried Paste -
- Preserving Winter Squash & Pumpkins, Roasting & Freezing -
- Rendering Lard -
- Rhubarb Curd -
- Rhubarb-Ginger Syrup -
- Tomato Sauce -
♦ Condiments/Spreads:
- Honey-Dijon Mustard -
- Nasturtium Pesto -
- Nettle Pesto -
— {Foraging} —
- Cottonwood Buds -
- Dandelions -
- Glacier Lilies -
- Huckleberries -
- Spruce Tips -
- Stinging Nettles -
- Wild Rose Buds - Wild Rose Hips -
- Wild Mushrooms -
— {Projects} —
♦ Body & Home:
- Chapstick -
- Cottonwood Bud Oil -
- Deodorant -
- Hair Gel -
- Laundry Detergent -
♦ Crafts:
- Christmas Wreaths -
♦ Farming & Gardening:
- Putting up Chickens -
